English Breakfast Tea

In Stock

  • Place a tea bag in the cup. Pour hot water (100* C) over it. Allow it to infuse for 1-2 mintues. Dip the tea bag a few more times
  • Best served hot
  • Ideal milk – water proportion: 2/3rd water and 1/3rd milk
  • State-of-the-art production facilities certified by HACCP and ISO 22000